Sunday, October 4, 2026
Saturday, October 3, 2026
World Cardmaking Day
World Cardmaking day
YOU DON’T NEED TO BE AN ARTIST TO MAKE BEAUTIFUL HANDMADE CARDS.
Have you ever seen a handmade greeting card and thought, “I wish I could make something like that”—only to feel overwhelmed by all the tools, papers, techniques, and complicated-looking designs?
Card Making For Beginners 2026–2027 gives you a clear place to start.
Instead of throwing you straight into complicated projects, this practical guide teaches the fundamental skills that make handmade cards look clean, intentional, and polished. You’ll learn how to choose cardstock, use essential tools, measure accurately, score crisp folds, cut straight edges, position layers evenly, and choose the right adhesive for different materials.
Then you’ll put those skills to work with guided projects that gradually build your confidence.
Inside, you’ll discover how to:
• Build a practical beginner card-making toolkit without buying everything in the craft store
• Choose cardstock by weight, finish, and paper grain
• Measure, score, fold, and cut with greater accuracy
• Create your first layered handmade card
• Make a simple pop-up card using an easy internal tab
• Improve color combinations and card-front composition
• Add simple hand-lettering and stamping
• Work with patterned paper without making your designs look cluttered
• Create shaped card fronts and interactive folds
• Explore heat embossing and dimensional elements
• Personalize projects for different occasions and recipients
• Diagnose common problems such as crooked folds, uneven cuts, lifting layers, adhesive mistakes, and misaligned designs
• Move from following instructions to creating your own original cards
• Finish, present, store, and prepare handmade cards with greater confidence
The real goal isn’t simply to complete a few projects.
It’s to develop the skills that allow you to look at a blank sheet of cardstock and know what to do next.
With deliberate practice, you’ll progress from basic construction to more ambitious projects and eventually create original handmade cards without relying completely on a template.
Whether you want to make thoughtful birthday cards, thank-you cards, celebration cards, personal greetings, or simply enjoy a rewarding paper craft, this book gives you a structured path from “I’ve never made a card before” to “I made this myself.”
Start with the basics. Practice the right skills. Build your confidence. Then create cards that feel genuinely your own.
Welcome to my Home :
My Mom was famous for her note writings : she wrote notes to family and friends and of course Thank you notes all the time. Since her passing I have tried to keep up the practice in her honor.
But yes sometime : a simple text or email is so easy and No stamp needed. But then I couldn't make a card...
Today card features a simple yellow rose ( Mom favorite) on a Navy swiss dotted background. With yellow trim . And a simple message of Thanks. And inside empty to write my note. Lisa
Fall at the Library
It's Pumpkin time at the library !
Fall on the Farm. Pumpkins. Crisp Leaves
Take a brisk fall journey around the Little Farm from dawn until dusk.
A delightful fall story with nostalgic small farm life and all your favorite fall activities.
It truly is pumpkin time on the Little Farm!
Order your copy today!
Pick up It's Pumpkin Time Little Farm if you are looking for:
- A classic read for children ages 2 to 8 years old.
- Back to school books, ideal for your classroom, homeschool curriculum, and more!
- Seasonal and educational books about the changing seasons, fall on the farm, autumn activities, etc.
- Fall Calendar Units or Farm Units and so much more!
While The Corn Maze is a great read during all parts of the year, its perfectly appropriately for the Fall spooky season. I've been a fan of Field's work and I look forward the next release, Katie Kennedy, previewed in this novella.
Friday, October 2, 2026
October Happy Planner
Thursday, October 1, 2026
: Pumpkin Spice Cookies
Pumpkin Spice Cookies
- 2&1/2 cups AP flour
- 1 tsp baking soda
- 1 tsp ground cinnamon
- 1/2 tsp ground nutmeg
- 1/2 tsp salt
- 1/2 cup unsalted butter, softened
- 1&1/4 cups Sugar
- 1/2 cup canned pumpkin puree
- 1 large egg
- 1 tsp vanilla extract
cinnamon sugar
- 1/4 cup granulated sugar
- 1 tsp (5ml) ground cinnamon
Let’s Bake :
Preheat oven to 350F. Line 2 baking sheets with parchment paper or silicone baking mat.
- In a medium bowl, toss together the flour, baking soda, cinnamon, nutmeg and salt. Set aside.
- Using an electric mixer and in a large bowl, beat together the butter and sugar until well blended. Mix in the pumpkin puree, egg and vanilla until smooth. Slowly mix in the flour mixture until just combined. Cover and chill in the fridge for 1 hour or until the dough is firm enough to roll in your hands.
- Using a medium cookie scoop or tablespoon, roll out rounded cookie dough and generously coat in the cinnamon sugar mixture. Place 2 inches apart on prepared baking sheets. Bake for 10-12 minutes or until lightly browned on the bottoms. Let cool for 10 minutes before serving.
Diy Pumpkin Spice candles
Wednesday, September 30, 2026
At home with Dot
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