11 On coming to the house, they saw the child with his mother Mary, and they bowed down and worshiped him. Then they opened their treasures and presented him with gifts of gold, frankincense and myrrh.
Tuesday, January 6, 2026
The Twelfth Night
11 On coming to the house, they saw the child with his mother Mary, and they bowed down and worshiped him. Then they opened their treasures and presented him with gifts of gold, frankincense and myrrh.
Monday, January 5, 2026
Monday at home
{ Happy Homemaker Monday - 01/05/2026 }
- 70
- 72
- 73
- 70 rain
- 72
- white beans,rice,ham
- lasagna, salad, homemade bread
- meatball gravy, and mash potato
- gumbo, rice , potato salad
- Shrimp creole
New Look- Star GARDENfeature 1/5/26
WELCOME to the first week of the January 2026 "You're the Star" Blog Hop!
Swing by the Hosts blogs:
The "theme" occurs in our weekly features:
WEEK#1 GARDEN - gardening, homesteading, recycling, outdoor activities &/or preserving (this can include any type of green living, repurposed ideas, outdoor concerns, posts relating to farm animals etc all while remaining family friendly)

If you've been featured then please grab a STAR button below:

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All Hosts/CoHosts will post this blog hop on every Monday of each week.
Please link up your family friendly blog posts below!
It wouldn't be a linky party with YOU!
(IMPORTANT NOTE: by linking up you understand that you might be featured next month and if so, we will use some of your photos from your post - rest assured - we will always link back to your lovely blog. We might also share your fantastic posts on social media. Also, you may link up as many family-friendly posts as you like & YES - other blog hops &/or giveaways are welcome {giveaways and blog hops will NOT be featured though} Thank You & ENJOY! )
Chicken and Rice Soup
Happy Monday!
My whole family has been fighting a cold for the last week. I am making comfort food for supper....
- 5 cups chicken broth
- ½ onion, chopped
- ½ cup sliced celery
- ½ cup sliced carrots
- ⅛ cup snipped parsley
- ¼ teaspoon cracked black pepper
- ¼ teaspoon dried thyme leaves
- ½ bay leaf
- ⅜ pound chicken, cut into cubes
- 1 cup cooked rice
- 1 tablespoon lime juice
- lime for garnish
Directions
Combine chicken broth, onion, celery, carrots, parsley, pepper, thyme, and bay leaf in a Dutch oven; bring to a boil. Reduce heat to low; simmer until the onion and celery begin to soften, 10 to 15 minutes. Stir in chicken; simmer until chicken is no longer pink in the middle, 5 to 10 minutes. Remove and discard bay leaf. Stir in rice and lime juice; cook and stir until rice is heated through and grains separate, about 1 minute.
Sunday, January 4, 2026
Sunday at church
Saturday, January 3, 2026
Saturday : Books and crafts
The Twelfth Night
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