Crockpot Cranberry Chuntny

• 12 oz fresh cranberries
• 2 whole apples chopped
• 1 whole orange : 
• 1 C Raisin
• 1/4 C brown sugar
• 1/2 tsp of Cinnamon, nutmeg cloves 

• Add all ingredients to a 3 quart slow-cooker.
• Stir to combine.
• Cover and cook on LOW for 4 hours or until everything is cooked through and saucy.
• If you like your cranberry chutney chunky leave as is or smooth out.