A Peach of a Murder (Fresh-Baked Mystery Book 1. make sure you read down for our cobbler recipe. Lisa

All year round, retired schoolteacher Phyllis Newsom is as sweet as peach pie-except during the Peach Festival, whose blue ribbon has slipped through Phyllis’s fingers more than once…
Everyone’s a little shook up when the corpse of a no-good local turns up underneath a car in a local garage. But even as Phyllis engages in some amateur sleuthing, she won’t let it distract her from out-baking her rivals and winning the upcoming Peach Festival contest.
She and all the other contestants guard their secret, original recipes with their lives-and talk a whole lot of trash. With her unusual Spicy Peach Cobbler, Phyllis hopes to knock ’em dead. But that’s just an expression-never in her wildest dreams did she think her cobbler would actually kill a judge. Now, she’s suspected of murder-and she’s got to bake this case wide open.
Peach Cobbler

- 8fresh peaches – peeled, pitted and sliced into thin wedges
- ¼ cup white sugar
- ¼ cup brown sugar
- ¼ teaspoon ground cinnamon
- ⅛ teaspoon ground nutmeg
- 1 teaspoon fresh lemon juice
- 2 teaspoons cornstarch
- 1 cup all-purpose flour
- ¼ cup white sugar
- ¼ cup brown sugar
- 1 teaspoon baking powder
- ½ teaspoon salt
- 6 tablespoons unsalted butter, chilled and cut into small pieces
- ¼ cup boiling water
- 3 tablespoons white sugar
- 1 teaspoon ground cinnamon
Directions
Preheat the oven to 425 degrees F (220 degrees C).
Combine peaches, 1/4 cup white sugar, 1/4 cup brown sugar, 1/4 teaspoon cinnamon, nutmeg, lemon juice, and cornstarch in a large bowl; toss to coat evenly, and pour into a 2-quart baking dish. Bake in preheated oven for 10 minutes.Meanwhile, combine flour, 1/4 cup white sugar, 1/4 cup brown sugar, baking powder, and salt in a large bowl. Blend in butter with your fingertips or a pastry blender until mixture resembles coarse meal. Stir in water until just combined.Remove peaches from oven, and drop spoonfuls of topping over them.Mix 3 tablespoons white sugar and 1 teaspoon cinnamon together in a small bowl; sprinkle over entire cobbler.Bake in the preheated oven until topping is golden, about 30 minutes.

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