- 5 cups of watermelon (or however much you can get from a personal-size watermelon)
- Juice of one lime, optional variation
- ½ tablespoon of minced fresh mint, optional variation
- A drop of agave if your watermelon isn’t sweet
- Place the watermelon in a blender with any optional variations and blend until smooth.
- Pour the watermelon mixture into popsicle molds and freeze overnight (or at least 6 hours, until hardened all the way through).
- Enjoy immediately.
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