Apple Bread

 

• cooking spray

• 3 cups all-purpose flour

• 1 teaspoon baking soda

• 1 teaspoon salt

• 1 cup chopped walnuts (Optional)

• 3 cups apples - peeled, cored, and chopped

• 1 cup vegetable oil

• 2 cups white sugar

• 3 large eggs, beaten

• 2 teaspoons ground cinnamon

Directions

1. Gather all ingredients. Preheat the oven to 300 degrees F (150 degrees C). Grease two 8x4-inch loaf pans or one 10-inch Bundt pan with cooking spray. Mix flour, baking soda, salt, walnuts, and apples in a large bowl. Whisk oil, sugar, eggs, and cinnamon together in a small bowl; add to flour mixture and mix until just moistened. Spoon batter into prepared pan(s). Bake in preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes to 1 hour.Cool in the pans briefly before removing to cool completely on a wire rack.