Autumn Simmer pot

As the season changes I love making simple  simmer pots

I use my dehydrator to drymy fruit before using. But you can also use your oven on low, adding sliced fruits to Baking sheet lined with parchment paper for 30 minutes. 

Then add all ingredients to a canning jar placed in a sauce pan filled with water. Leave on low and watch it not to dry out. 

Another simple one....

These also make great gifts to share with friends 😊