Garden Time : Tomatoes

 

 It's time to get in the Garden 

April we celebrate the tomato 🍅 

• 2 to 3 medium fresh tomatoes (1 to 1 1/2 pounds), stems removed

• 1/2 medium red onion

• 2 serrano or 1 jalapeño pepper, stems, ribs, and seeds removed (less or more to taste)

• Juice of 1 lime

• 1/2 cup chopped cilantro

• Kosher salt and freshly ground black pepper to taste

• 1 pinch dried oregano 

• 1 pinch ground cumin

• Roughly chop the tomatoes, chili peppers, and onions. Be careful while handling the chili peppers. Use a plastic baggie or disposable gloves to handle them, or wash your hands thoroughly with soap and hot water after handling and avoid touching your eyes for several hours. Place in a large bowl and Mix well and then adjust seasoning. Serve. 

• Grow in pots:

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  Make sure you choose the right type for container. And right size. 

• Right potting soul and brace. 

• Tomatoes love sunlight. So make sure they get plenty of sun.