National Juice Slush Day
Lemon Berry
⅓ cup lemon juice
1 cup water
1 cup frozen strawberries, thawed, with juice
¼ cup sugar
1 tray ice cubes
In a blender, blend lemon juice, water, and strawberries with juice, sugar, and ice cubes until slushy. Serve in a tall glass with a straw
Triple Berry
- 1 cup strawberries, leaves removed
- 1/2 cup blueberries
- 1/2 cup blackberries
- 2 cups ice
- 1/2 cup Black Raspberry Sparkling Ice
- Add all the ingredients to the jar of a blender and blend until smooth and frosty. Add more ice or Sparkling Ice if needed for the slushy consistency and blend again.
- Serve immediately!
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