Friday, November 24, 2023

: Leftover Sheppard Pie

  And today I am using leftovers... 

I had a Roast and vegetables from dinner and today I am turning it into tonight's dinner :  Shepard Pie from Leftovers !!





  • 1 pound leftover roast beef, cubed

  • 2 onions, thinly sliced

  • 1 C homemade beef gravy

  • 4 C mashed cooked potatoes

    1. Preheat oven to 350 degrees F (175 degrees C).

    2. Place roast beef in an even layer in bottom of a 2 quart casserole dish. Cover with sliced onions, then gravy. Spread mashed potatoes over top.

    3. Bake in preheated oven for 1 hour, until potatoes are browned.



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1 comment:

  1. CathyNovember 15, 2022 at 3:31 PM

    Yum! Thanks for the recipe. I'll need to try that soon. Hubby thinks it sounds good too.

    ReplyDelete

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