4 blocks semi sweet chocolate, melted
2 sticks margarine
1 3/4 C sugar
1 C flour
4 eggs
1 tsp vanilla
1 C nuts
Pinch of Salt
Melt chocolate and margarine together. Beat in sugar, salt, flour and 1 egg at a time. Add vanilla and fold in Nuts. Pour into mini muffin tins and bake at 325 about 20 minutes or until done. Make about 60.
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