Pink Flamingos

 

Flamingo t

They   Signifies Grace, Gratitude, Tranquility, Refinement

But did You Know ? 

• Flamingos have a funny way of eating. ... 
• Flamingos prefer to stand on one foot. Standing on one leg is a natural reflex that helps them maintain their balance and keeps them from falling over.
• Flamingos look big, but they weigh only 5 to 6 pounds.
• Flamingos can live 30 to 50 years.
• Flamingos make nests from mud. ...
• Baby flamingos stay in the nest for a few weeks.

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Watermelon and Kiwi Popsicles

 

Watermelon and Kiwi Popsicles 

• 1/2 small seedless watermelon
• 4-5 kiwi fruit
• 1 tsp honey or more to taste

Remove the flesh from the rind of the watermelon and cut into large chunks. Process in a food processor or blender until smooth. Pulse to get any remaining chunks. You’ll need 2 cups of puree.

Fill each of 10 popsicle molds about 3/4 full with the watermelon juice. Set in freezer for 30 minutes to firm up.

Meanwhile peel the kiwi and cut into chunks. Puree in the same manner. Add the honey to taste. You’ll need a cup of puree.

Fill each of the popsicle molds to the top with the kiwi puree, and then insert a stick into each slot. The mixture will be thick enough that the sticks will stand up by themselves. Freeze until the popsicles are solid, about 4 hours or more.

To remove, fill your sink with hot tap water and immerse the mold up to, but not over the top lip for about 5 seconds. If the popsicles don’t budge, immerse for a few seconds more. Note: don’t leave in the hot water too long or the pops will start to melt.

Easy Chocolate Ice Cream

 National Milk Chocolate day

Ingredients

• 2 cups heavy whipping cream
• 1 can sweetened condensed milk
• 1/2 cup unsweetened cocoa powder
• 1 teaspoon vanilla extract

1. Stir together sweetened condensed milk, cocoa powder and vanilla in a medium bowl. Set aside.
2. In the bowl of your mixer, Whip heavy cream until stiff peaks form (do not over beat.)
3. Fold sweetened milk mixture into whipped cream. Pour into a 2 quart container, cover and freeze for at least 6 hours or overnight.